OER Databases
arXiv.org (Cornell University)
Directory of Open Access Books (DOAB)
Directory of Open Access Journals (DOAJ)
The Food Timeline by Lynne Olver through Virginia Tech University Libraries
OER Books
Feeding America: the Historic American Cookbook Project - from Michigan State University Libraries' Collection
A digital collection of 76 American historical cookbooks from the late 18th to early 20th centuries in the public domain.
Modern Pastry and Plated Dessert Techniques
OER Videos